A few weeks ago, The Ranting Chef sent out a call for guest bloggers on his blog. I thought it would be a fun way to share my recipe for Gooey Butter Tarts with a whole other group of readers. Thank you so much to the Ranting Chef for letting me be his featured blogger today!
I have been following Rantings of an Amateur Chef almost since he started in February, and I really enjoy his posts – easy-to-follow recipes and mouthwatering pictures. So far I have made his Bourbon Chicken and his Spicy Garlic Lime Chicken. They were both quite tasty.
Check out my post on Gooey Butter Tarts, and poke around while you are there to see what The Ranting Chef has been cooking lately.